Turks are passionate about their food – they write love songs to yogurt, ballads about a fish sandwiches and poems that imagine battles between pastry and pilav...
Dani Valent and Jim & Perihan Masters
World Food Turkey – lonely planet
The cuisine of Turkey is as rich and varied as the history and culture of this fascinating country. The Ottoman Empire at its height stretched from Vienna to Iran and even today, the city of Istanbul joins the continents of Asia and Europe so it is not surprising that the cooking of Turkey also reflects an eclectic range of influences. In our culinary tours, you can enjoy not only the many famous sites that Turkey has to offer but also many of its flavors and smells.